Seafood and fish

Хек, тушеный и запеченный с овощами
Heck stewed and baked
Braised hake with vegetables. Clean the fish, remove the innards, wash and cut into slices 3 cm....
Жареный хек в кляре
Fried
Clean the fish on the scales, remove the entrails, cut off the fins. Wash and dry, separate...
Рыбные котлеты
Fish cakes
Clean fish from the scales and gut. Boil fish in boiling water for 2 minutes so that...
Mackerel stuffed
Tasty, satisfying and original dish of mackerel, which are served in the best restaurants in the world....
Salad rolls squid
Prepare a restaurant dish in his kitchen at an affordable price. Soft, tender squid effortlessly. Dietary and...
Bouillabaisse
Ingredients: fresh fish of different varieties – 1.5 kg Tiger shrimp – 200 g mussels – 200...