Seafood and fish

Heck stewed and baked
Ingredients: For stewed hake: Carcass of hake – 500 g Carrots – 2 pcs Onions – 2...
Fried hake in batter
Delicate snow-white fillet, golden crisp batter. Each piece is impregnated with spicy aroma of spices – a...
Fish cakes
Appetizing Golden, with a zesty kick of garlic, tender and juicy fish burgers! Ingredients: • Silver bream...
Mackerel stuffed
Tasty, satisfying and original dish of mackerel, which are served in the best restaurants in the world....
Salad rolls squid
Prepare a restaurant dish in his kitchen at an affordable price. Soft, tender squid effortlessly. Dietary and...
Herring under a fur coat
Queen New Year’s table, wrapped in a soft potatoes and pleasantly sweet alyssum with lush layer of...
Bouillabaisse
Ingredients: fresh fish of different varieties – 1.5 kg Tiger shrimp – 200 g mussels – 200...
Рыба и хрустящие чипсы
Fish and crispy chips
Traditional English recipe-style “fish and chips” will satisfy lovers of crunchy crust. Interestingly, in the last century,...