Desserts

Венский штрудель
Viennese strudel
To make the dough, sift the flour with salt in the form of a slide, make a...
Cake with quince
Shortbread dough. Using a mixer, beat the egg yolks, sugar and chilled butter. Next, add the vanilla...
Варенье «Лимонный мед»
Jam “Honey Lemon”
Lemons are a good wash and dry, cut into cubes 0,5h0,5 see, not peeled. During slicing remove...
торт радуга
Cake “Rainbow”
Dough. Proteins with a piece of sugar, whisk in a thick foam. Then beat soft butter with...
Кольца с орехами
Rings with nuts
Oil grind with sugar and vanilla sugar. Add half of the egg and milk. Tip: To obtain...
Козинаки
Kozinaki
Caramel. In a saucepan pour water, add sugar. After boiling, cook the caramel for another 10 minutes...
Лимонные пирожные
Lemon cake
Shortbread dough. Eggs pound of sugar, until the mixture turns white and does not rise twice. Add...
Пирожные «Лебеди»
Cakes “Swans”
Choux pastry. In a saucepan, combine the milk, water, butter, salt, sugar. Once the oil has dissolved,...
Торт «Лебединое озеро»
Cake «Swan Lake»
For a start weld a little condensed milk. Dip in cold water and boil for 30 minutes...
Киевские каштаны
Kiev chestnuts
Dough. Boil the eggs, peel and separate the whites from the yolks. Yolks rub through a sieve....
Печенье «Грибочки»
Cookies “Mushrooms”
Shortbread dough. Mix powdered sugar, baking soda, salt, starch and sifted flour. The dry rub with a...