Mongolian firming tea
Preparation. Mongolian firming tea
This recipe maker is extremely useful ishostname the body, helps to regain strength after a serious illness, will help you keep warm if you get wet and chilled in cold weather.
green tea – 1 tsp. spoon;
wheat flour – 30 grams;
water – 0.5 liters;
butter – 1 table. spoon;
Green tea pound in a mortar or grind in a coffee grinder. Pour it into a saucepan, pour 0.5 liters of cold water, bring to boil. Meanwhile in a pan fry the flour with butter. Then put the flour in tea, add another teaspoon of butter. Again boil, salt to your taste.