Meat dishes

Свиные щечки
Pork cheeks
Wash and cut the skin of the cheeks with 1 cm of fat, cut into pieces of...
Запеченный подчеревок
Baked podcherevok
Wash and dry podcherevok. Put skin on the board, cover with foil and repel the flat side...
Фаршированные перцы
Stuffed peppers
Clean the peppers from seeds, stalk and membranes, wash and pat dry. Boil water, add half a...
Мясная сборная солянка
Meat hodgepodge
Wash and dry the meat, strip of film. Tip: Wash the meat in cold water, hot it...
Мясные пышки
Meat dumplings
Filling. The meat and onion mince through a meat grinder. Add the garlic and fresh herbs: parsley...
Открытый мясной пирог
Clear meat pie
Meat stuffing. Cook the meat until done. Meat mince with a fine grid. Finely chop the onion,...
Ленивые голубцы
Lazy cabbage rolls
Onion cut into cubes, carrots grate on a coarse grater, fry the vegetables in vegetable oil. Cooked...
Люля-кебаб
Kebab
Wash and dry the meat, clear from the film and veins, cut into cube 3×5 cm. Tail...
Котлеты
Burgers
Pig-goveia patties. White bread cut into slices and pour cream. Steep the bread for 10-15 minutes. Mash...
Лазанья
Lasagna
The dough. The eggs with salt and vegetable oil, whisk until a light foam. In the sifted...
Картофельная запеканка
Potato gratin
Potato peel, cut into 4 pieces and boil until tender, while cooking season with salt. Drain and...
Рilaf
Ingredients: Rice – 500 g Beef steak – 500 g Beef rib – 1 pc Onions –...
Steak with two sauces
Juicy, rich, seductive, well-done, with fragrant meat juice, delicious crust and soft inside – your perfect steak!...
Headcheese
Soft pieces of tender meat, fragrant spicy salsa, flawless nourishing broth and frozen – people’s favorite home...