Savory pastries

Pies on kefir
Porous, lush, with a thin crispy crust, fried to dovetail rosy grandmother’s pies on kefir. Ingredients: Kefir...
Outdoor mushroom pie
A rich, pleasantly salty cheese and mushroom pie on a golden sandy dough. Ingredients: Flour – 250...
Croissants with cheese
Gentle dough that melts in your mouth, perfect breakfast, which gives you a boost of energy and...
Meat dumplings
Appetizing meat dumplings stuffed with spicy pork and beef. Ingredients: Flour – 400 g Water – 250...
Classic crumpets
This masterpiece from the past. The porous dough inside, a thin golden crust on the outside –...
Clear meat pie
The dizzying aroma of juicy meat, tasty mushrooms, and crispy baked crust. This cake is prepared as...
Italian bread
Prepare three types of Italian bread at home for 50 hryvnia.  Ingredients: • Flour – 500 g...
Cookies on the brine
The most amazing meal. The secret of Ukrainian grandmothers. spicy sour brine which has no cookie world....
Samsa
Forget about the usual cakes. Prepare the most famous pastries oriental cuisine – and the crispy layered...
Italian pizza
Fine, intense – a real Italian pizza! Ingredients: For the dough: durum flour – 500 g Water...
Cabbage pie
Gentle, lush, porous, incredibly juicy and flavorful – my grandmother’s pie with cabbage! Ingredients: For the filling...
Classic kurnik
Three-layer, with juicy mushrooms, tender pieces of chicken, and a lush bed of rice cream – sweet...