Coulibiac with three fillings

Preparation. Coulibiac with three fillings

Soft, fluffy yeast dough. Inside the three layers of your favorite toppings. The first of juicy, spicy cabbage, the second of the tender, as a cream, minced meat, and the third – from the golden, fried mushrooms. This queen of home baking – Coulibiac !


For the dough:

  • Milk – 250 ml
  • dry yeast – 7 g
  • salt – 3 g
  • sugar – 60 g
  • butter – 50 g
  • Eggs – 1 pc
  • flour – 480 g

for the pancake dough:

  • Water – 400 ml
  • Eggs – 4 pcs
  • flour – 160 g
  • sugar – 30 g
  • salt – 3 g
  • Oil – 50 ml

For filling:

  • pork – 500 g
  • mushrooms – 500 g
  • Cabbage – 500 g
  • Tomato Paste – 25 ml
  • onion – 3 pieces
  • Carrots – 1 pc
  • Eggs – 3 pcs
  • Oil – 50 ml
  • salt
  • black pepper


Yeast dough. In the warm milk dissolve sugar and yeast. Cover with a towel and put in a warm place for 10 minutes. In the finished brew add the soft butter, egg, salt. Often add flour, knead well for 7-10 minutes until uniform. Cover with a towel and put in a warm place for 1 hour. Punch the dough on all sides, roll out a layer thickness of 1 cm.

Tip: in cold milk yeast is not activated and the dough will not rise. Under the film without oxygen dough will not rise.

Meat stuffing. Cook the meat, carrots and onions for about 45 minutes. Add the bell pepper. The finished meat mince, sauté onion in a frying pan. For a creamy broth, add spices to taste.

Tip: To take a juicy stuffing chicken or turkey meat. Do not take beef – it is dry and fresh.

Cabbage filling. Chop the cabbage, carrots grate, onions cut into cubes. Put the cabbage in a pan with carrots, boil for some time a couple of minutes, add the onions. Cook on low heat under the lid closed. 5 minutes before end of cooking, add the tomato paste. Boil the eggs, cut into cubes, add to the prepared cabbage.

Mushroom stuffing. Mushrooms and onions cut into cubes. Fry in a pan, add to the flavor of butter. Season with spices to taste.

Pancake batter. Whisk the eggs, add water, sugar, salt, flour parts. Knead until smooth. Add the vegetable oil. The pan grease fat slice and fry 8 pancakes.

Tip: pancakes turned to soft, let the dough stand for 5-7 minutes.

Formation of the pie. Cover the baking parchment with a reserve, brush a thin layer of vegetable oil. Put the dough layer, then two pancake overlap. Pancakes grease melted butter. Put the cabbage, 2 pancakes, meat. Sprinkle with crushed ice. Then again, 2 pancakes, mushrooms and pancakes. Wrap the dough and shape into pie. Turn the seam appeared at the bottom. Excess cut the parchment. Pie cover with a towel and leave it “grow up” for 10 minutes. Liberally lubricate the beaten egg, put ornaments made of dough. Take a few punctures skewer to Kulebyaka not cracked, and bake 35 minutes at 180 degrees. Ready pie cool under a towel.

Tip: a meat stuffing, add ice cubes to Kulebyaka got juicy.