Salad with shrimp and croutons

Preparation. Salad with shrimp and croutons

Seafood is always an excellent option, here you will see the available delicious salad of shrimp, very tasty and filling thanks to the crispy croutons.

500 g frozen shrimp
greens (used lettuce)
white bread
2 eggs
1.In boiling ,salted water, add shrimp and boil until cooked.
2.Boil the eggs.
3.Meanwhile, chop the bread. It is better to make small squares. After you fry them to a crisp and a nice color in the pan.
4.Finely chop the lettuce.
6. Eggs, already chopped and toasted baguette, salad, shrimp – all this collected in one deep dish.
7.Add mayonnaise and mix well. At the request and taste and add spices.
You can decorate to your liking.
Bon appetit!